Care Guide··5 min read·Kazomo Team
Acacia Wood Cutting Board Care Guide
Proper care keeps acacia wood beautiful, hygienic, and long-lasting on your dual-surface board.
Acacia wood is prized for its durability and rich grain. On Kazomo dual-surface boards, the wood side is ideal for fruits, vegetables, bread, and serving. With regular care, it stays smooth and resistant to drying.
- Hand wash only — never soak for long periods
- Dry immediately after washing
- Apply food-safe mineral oil monthly or when wood looks dry
- Keep away from direct heat and prolonged sunlight